By Norah Dobrot It’s a warm summer afternoon, and Dream Deli is bustling. Music is playing softly inside and, seated at the row of tomato-red outdoor tables, customers are enjoying […]
Dream Deli Awaits Portland’s Sandwich Seekers Read More
By Ellen Spitaleri For years Pat Lando and Pete Muñoz had a goal: provide nutrient-rich fertilizer to local home gardeners and small growers in a sustainable way. They knew it
Nutrient Recovery Services Offers Sustainable Fertilizers Read More
By Ellen Spitaleri Colin Sharp grew up in Japan, where his father worked for an international bank. When he was in the seventh grade, a boy brought a skateboard to
Commonwealth Skateboarding Welcomes Riders of All Skill Levels Read More
By Nika Reiter Inside an unassuming storefront on NE Glisan St. and 71st Ave., Linda Letra’s pastel-pink walls buzzed with activity, as two employees unpacked scores of colorful books brought
Linda Letra Bilingual Books, a Space That Celebrates Stories Read More
By Ellen Spitaleri Ask owner Candy Yiu what sets The Turning Peel, located at 4546 SE Division St., apart from other pizza places, and she will enthuse eloquently about three
The Turning Peel Offers Neapolitan-Style Pizza in a Welcoming Environment Read More
By Daniel Perez-Crouse While most coffee shops in Portland have a smattering of neighborhood regulars casually chatting and people privately working with a latte to sharpen their focus, Eastside Coffee
Eastside Coffee and Workspace Builds Community and Supports Portland Read More
By David Krogh Former Londoner Chris Phillips married an American woman. They subsequently moved to SE Portland where they have lived for the past 18 years. During the COVID years
Selected Stories Books Read More
By Ellen Spitaleri Jana Fulop has always been a lover of words and stories, so when it was time to come up with a name for her first stand-alone vintage
Storied Vintage Offers Quality Vintage Furniture and Home Goods Read More
By Ellen Spitaleri Sometimes the planets do align, and things swing back to the way they used to be. A case in point is the grand re-opening of 3 Doors
Original Chef/Owner Dave Marth Re-opens 3 Doors Down Café Read More
By Ellen Spitaleri July is Disability Pride Month, which commemorates the signing of the Americans with Disabilities Act in July of 1990. This year’s theme is We Belong Here and
VioletSuitesPDX Boutique Hotel is Hidden Gem in Belmont Neighborhood Read More
By Ellen Spitaleri You could call Joe’s Authentic Supply Co. a “casual haberdashery” or even a men’s boutique, said co-owner Joe Glode, but he and fellow owner Jacob Schoen, emphasize
Joe’s Authentic Supply Co. Offers Classically-Inspired Clothing, Focusing on Fit Read More
By Ellen Spitaleri The Brooklyn Grocery Co-op has a new name and a new location, but the hyper-local, value-based products are the same.The co-op began as a private buying club
Brooklyn Grocery Co-op and Cafe Opens in New Space Read More
By Daniel Perez-Crouse Tucked away near the back of Cargo, a worldly and lively marketplace with imported and local artisan goods, there’s a new bookstore in Portland that specializes in
One of Portland’s Newest Bookstores Specializes in Travel Read More
By Ellen Spitaleri When Hungry Dumpling House, a new Chinese restaurant, opened on August 1 at SE 41st Ave. and Hawthorne Blvd., it marked the coming together of three best
Hungry Dumpling House Offers Dumplings and More in a Neighborhood Setting Read More
By Ellen Spitaleri The rainy season is in full swing, and people are starting to looking for something different to do inside. Sure, there are TV shows and movies out
Hopscotch Portland Brings Art and Fun Together Read More
By Ellen Spitaleri Cody Knope-Jenkins’ desire to help people has taken him from being a personal trainer in his parents’ basement and backyard to opening Skyhook Ninja Fitness in Tigard
By Annalise Shorb Full of ink-stained and hardworking hands, New Avenues INK is a hub for opportunity and building self-confidence. New Avenues for Youth, an organization created to support youth
New Avenues INK: For Your Printing and Philanthropy Needs Read More
By Marshall Hammond Ryan Lynn was 17 years old when he realized his calling. “A friend of mine, he had built a guitar, and I was blown away. It didn’t
Eastside Guitar Repair Celebrates 15 Years in Business Read More
By Daniel Perez-Crouse Despite being a little “sad” leaving their initial location on N Williams St. after over six years, the Dos Hermanos Bakery has moved to SE Portland to
Beloved Wholesale Bakery Moves to SE to Expand Read More
By Daniel Perez-Crouse Once a pop-up and now a permanent fixture, the creative mix of Mexican and Hawaiian/Filipino elements on uniquely fermented dough creates Portland’s newest addition to its growing
SE’s Newest Pizza Place Brings Spam and Salsa to Fermented Dough Read More
By Marshall Hammond For five years, Peter Mahr dreamed of owning the 4-4-2, a bar on lower SE Hawthorne Blvd. he frequented to watch soccer and enjoy a beer. He
By Daniel Perez-Crouse Portland restaurant industry veterans Shan Wickham and Alan Maniscalco (owners of Rally Pizza in Vancouver, and founding team members of Ken’s Artisan Pizza) recently purchased the Lucky
Rally Pizza Owners Revitalize Lucky Horseshoe Lounge Read More
By Ava Anderson, Franklin High School’s The Franklin Post Favela Cafe opened in August of 2019 as “a Brazilian experience,” Rodrigo Souza recalls. He is the co-owner of Favela Cafe,
Favela Cafe: A Combination of Brazil and Community Read More
By Ellen Spitaleri “I really love connecting with people and learning what they are looking for. I love helping people get what they need and seeing how it empowers them,”
Backstory Books & Yarn Read More
By Ellen Spitaleri The Great Notion taproom that opened at 2105 SE Division St. on June 23 in the former Ether Shoes storefront is the result of a project started
Great Notion Brewing and Papi Sal’s Team Up on SE Division Read More
By Ellen Spitaleri The word “akadi” means tasty in Bambara, a native language in West Africa’s Cote D’Ivoire, where Fatou Ouattara grew up — that is why she chose it
By Ellen Spitaleri At Oscar’s Burgers, the impossible is possible — at least in the plant-based burger world. During the pandemic, the restaurant, located at 3500 SE Milwaukie Ave. across
By Jack Rubinger Division St. has a new Chinese and Japanese restaurant, all in one, headed by Sushi Chef Jake Wu. It’s called Kanji Fusion. Kanji are a set of
Kanji Fusion Restaurant Read More
By Ellen Spitaleri When Heidi Weiss decided to rebrand her business in 2021 and call it Lemon Tree Wellness, she took inspiration from a lemon tree she had been given.
By Jack Rubinger Inner Gate Acupuncture is now Inner Gate Health & Wellness, and has locations in both SE and NE Portland. The change was made to reflect a more
Inner Gate Health & Wellness Read More
By Ellen Spitaleri As tradition has it, June is the most popular month for weddings, but with pandemic restrictions in place, large gatherings are not recommended. However, two things remain
By Ellen Spitaleri WildCraft Studio School has come a long way from its roots, moving from a rural studio in White Salmon, WA, to a roomy, light-filled space on SE
WildCraft Studio School Read More
By Jack Rubinger Business is good at Fermenter, which specializes in cultured and fermented foods for home and to go with items like ready to eat sandwiches. Aaron Adams’ plant-based
By Jack Rubinger Down-jacket wearing Portlanders will appreciate the fact that Montavilla Farmers Market will be open in February, March and April this year, although the official season starts in
Montavilla Farmers Market Read More
By Nina Silberstein Given that there is an abundance of yoga offered in Portland, there are certain qualities that set some studios apart from the rest. Although Unfold Yoga &
Unfold Yoga & Meditation Read More
By Nina Silberstein Rumor has it Portland is one of America’s most “inked” cities so it’s no surprise we have an abundance of tattoo shops and talented artists to boot.
By Nina Silberstein If you’ve ever been to the original location of Nicholas Restaurant on SE Grand Ave., you would undoubtedly see your fellow diners waiting outside the door to
By Nina Silberstein The old song, “I Scream, You Scream, We All Scream for Ice Cream” might not be as popular as it once was in its heyday, but our
Dairy Hill Ice Cream Read More
By Nina Silberstein In 2008, Jarek Szymanski brewed his first home beer with an IPA kit he bought from F.H. Steinbart. With his hobbyist nature and engineer mindset, Jarek began
Threshold Brewing & Blending Read More
By Nina Silberstein Do you ever wonder why entrepreneurs choose the names they do for their businesses? Let’s look at Sebastiano’s Sicilian Deli for example. There happens to be a
Sebastiano’s Sicilian Deli Read More
By Nina Silberstein Ever since he attended college at the University of Oregon, John M. Chandler was attracted to living upstairs in a “neat old place” with either a bookstore
Oblique Coffee Roasters Read More
By Nina Silberstein As the COVID-19 pandemic has forced people to stay at home, limit face-to-face contact and restrict gatherings of large groups, Stefanie Hausman and her 17-year-old daughter, Uma
By Nina Silberstein Many people probably think of FH Steinbart Company as a beer-brewing supply store, given that their most popular selling items are the ingredients and equipment used for
Business Walkabout: FH Steinbart Read More
By Gabe Frayne The art of inserting a spoonful of meat, vegetables or fruit inside a shell of pastry dough and then baking, frying or steaming it to a delectable
Business Walkabout: PDX Empanadas Read More
By Nina Silberstein A kabab or kabob usually consists of small pieces of seasoned or marinated meat or seafood, that can be grilled or broiled, and threaded on a skewer.
Business Walkabout: Kabob Read More
The Mud Room By Nina Silberstein Lizzie Koehler and Cole Lendrum searched for a place to practice their craft but the few, existing ceramic studios in the area were all
Business Walkabout November 2019 Read More
